Foodcentric

Recipes

with

Desserts ·

This recipe was designed to make use of a large store-bought Italian-style Pandoro (festive sponge cake), which I turned into dessert cups in a variety of flavours - lemon curd & almond, coffee & nutella and strawberry, custard & coconut,…

Entrees ·

Torn Pasta with Smoked Salmon, Spinach and Pesto Oil

A light, elegant and impressive pasta dish.

Entrees ·

Prosciutto, Peach and Rocket Salad with Goats Cheese Croûtes

A sensational Summer salad that will turn heads.

Sides ·

Garlicky Roast Vegetables with Feta

Spruce up your side dishes with this beauty.

Breadmaking ·

Potato, Parmesan and Rosemary Scacciata

Kinda like a cross between a pizza and a potato cake, this scacciata may have an identity complex but it's definitely more-ish nonetheless!

Main Courses ·

Crispy Duck Breast with Chilli Mango Salsa and Pickled Cucumber

An impressive yet easy asian fusion dish that makes the best of duck breast.

SHOPPING BAG 0

Join the Mailing list!

Foodcentric

Recipes

Pandoro Dessert Cups

Torn Pasta with Smoked Salmon, Spinach and Pesto Oil

Prosciutto, Peach and Rocket Salad with Goats Cheese Croûtes

Garlicky Roast Vegetables with Feta

Potato, Parmesan and Rosemary Scacciata

Crispy Duck Breast with Chilli Mango Salsa and Pickled Cucumber

Explore

Learn

Connect

© 2024 Foodcentric by Naomi Crisante

By Visual Tonic