Category: Main Courses (292)
A traditional style Paella rice dish with chicken, sausage and seafood.
Spanish-style smoky octopus over garlicky mash.
Succulent slow cooked pork neck with creamy cannellini beans in a simmering stew fragrant with sage.
A rich, meaty ragu made in the authentic Italian style.
Light fish parcels with a moroccan twist.
Simple Summer Prawn, Brie and Mango Salad
Crispy pastry with cheddar , pumpkin and bacon filling.
Gather the family around the table for this French classic.
A Spanish one pan meal of seafood, rice, saffron and more!
Classic steak with garlic mushrooms.
Dress up your choice of seafood with chives and sweet roasted garlic flavoured mayonnaise.
Sweet scallops and green peas tossed with fettuccine in a light wine sauce and a sprinkling of crisp crumbs.
Smokey prosciutto and crunchy pistachio nuts add lovely flavour and texture in this turkey dish.
These mussels in red wine are whipped up in no time and deliver great flavour!
Capers, dill and lime are the perfect foil for the trout in this recipe.
Some of the most beautiful things are created when you blend Italian and Greek things together! Like this delicious pizza…(and my kids!) ; …
This super easy recipe uses savoury cream cheese and prosciutto as a delicious way to flavour an everyday chicken fillet.
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