Category: Main Courses (267)
Breakfast, brunch or lunch? This one-pan Italian-style frittata with salami, semi-dried tomatoes and basil is perfect hot or cold.
Creamy cheese and chicken in crunchy filo pastry.
A popular chicken dish with basil and garlic scented spinach.
A tasty Middle Eastern answer to Italian pizza.
Elegant and made in one pan, this is a savoury risotto, thanks to blue cheese.
Festive and Italian flavours go well together in this turkey.
A pizza that is simple, stylish and filled with smokey, cheesy flavour.
A wonderful, full flavoured combination of fresh flavours with fetta.
Last minute sumptuous spaghetti with egg , bacon and Parmesan.
Delightful and exotic prawn salad with fetta.
Cheesy comfort whipped up with pantry staples.
Try blue cheese as the savoury finishing touch to a beef or lamb burger.
Parmesan cheese brings tuna and avocado together in a light creamy sauce.
An old favourite that delivers so much flavour with very little effort.
Crunchy , golden cheese crust on lamb cutlets.
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