Category: Starters & Snacks (238)
Serve these figs at the height of their season for brunch or as starters.
Make an impressive starter or lovely breakfast.
Baked Camembert is an excellent party hors d’oeuvre to serve with drinks or in place of dessert with a sweet dessert wine.
These tasty little fritters are a great use of leftover roast veggies from the night before for a bonza brekkie the next day!
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