Recipes are made to be shared and when I create one I always hope that the next person to make it will love it as much as I did.  Cooking is more than sustenance, it is a chance to create something beautiful that excites the taste buds and an opportunity to gather people to you to enjoy it.  I add new recipes all the time, so drop in regularly to see the latest offerings.  Happy cooking!

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A Wintery slow cooked dish of beef, stout and mushrooms.

Learn how to make crispy, addictive home made chips!

This is my version of Greek cabbage rolls, based off Tess Mallos' recipe from The Complete Middle Eastern Cookbook, as it is very close to the dish my Mum would make when I was growing up. They are time intensive to make but oh so worth it!