Category: Asian (12)
A tasty mushroom and water chestnut filling turns classic San Choy Bow into a vegetarian winner.
Fresh oysters with a zingy Asian dressing.
Sticky, sweet roasted chicken wings sprinkled with sesame are just delectable.
A classic Chinese seafood dish that makes the most of squid.
A tasty chicken and water chestnut filling in crisp lettuce cups is a Chinese favourite. Pork mince can also be used.
Hand making your own dumplings is both fun and delicious! They are called potstickers because they are fried first to brown the underside, m …
A fresh fragrant and creamy curry that works with prawns, seafood or chicken is delicious served with toasted coconut rice.
This is a dish that oozes umami, bringing out the best in everyday chicken chops.
Sesame crusted fish on stir fried greens with a salty soy butter sauce and crispy rice cake on the side is full of contrasting flavours and …
An easy weekday dinner of family-friendly sweet soy chicken with a sprinkle of peanuts and sesame.
These are impressive but simple to make, especially with a second pair of hands to help.
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