Tender florets of cauliflower smothered in a creamy Gruyere bechamel with a crisp topping is a classic French-style side dish.
Gruyere Cauliflower Gratin (Choux Fleur au Gratin)
By melanie
Type: Cheese Recipes
Creamy Cauliflower Cheese with Roasted Hazelnuts
Smother cauliflower with a smoked cheddar white sauce and roasted hazelnuts for crunch…mmm