Category: Vegan (16)
Named for the Seven Kingdoms of Westeros (in Game Of Thrones!) this colourful coleslaw is a mix of 7 different salad ingredients tossed toge …
A nourishing brown lentil soup with the sweetness of pumpkin and leek.
A great way to get your greens!
Making your own hommos is super easy and much nicer than store bought.
A meal in itself, this vibrant Egyptian salad with crunchy pita pieces and a touch of spice is the perfect accompaniment to lamb.
Earthy, roasted mushrooms and nutty kipflers over leafy greens is a meal in itself but also very good with a piece of steak.
This bright vegetable stew is delicious served with crusty bread as a light meal, or as an accompaniment to chargrilled lamb cutlets or stea …
Have a go at preserving your own olives!
A salad that may be served as starter or on a large platter to share as a side.
A favourite Autumn salad of roast pumpkin, spinach and chickpeas with a sweet chili dressing.
This is a great side dish to serve with curry or even as a light meatless meal on it’s own.
A colourful coleslaw with the fruity addition of red apple and currants.
A refreshing, chilled Spanish-style soup served with crispy garlic croutons.
A Spanish tomato based soup served as an entrée, lunch or in shot glasses at your next party.
Give a great lift to vegetables with garlic and olive oil.
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