Appetisers · Triple Cream Brie with Plum Compote and Pistachios A juicy, fresh plum compote is a beautiful foil to the rich creaminess of triple cream brie.
Preserves - Sweet · Home Made Blood Plum Jam This is my favourite home made jam, but you can easily replace the plums with apricots or cherries.
Preserves - Sweet · Speedy Lemon Curd There's nothing like home made lemon butter. Use for cake and tart fillings, as a sweet spread or to dollop onto desserts and fruit.