A Spanish tomato based soup served as an entrée, lunch or in shot glasses at your next party.
Type: Gluten Free
Garlic Vegetable Sauté
Give a great lift to vegetables with garlic and olive oil.
CONTINUE READING Garlic Vegetable Sauté 1 min read
Whole Baked Trout with Dill, Lime and Caper Oil and Potatoes
Capers, dill and lime are the perfect foil for the trout in this recipe.
Creamy Prosciutto Chicken
This super easy recipe uses savoury cream cheese and prosciutto as a delicious way to flavour an everyday chicken fillet.
CONTINUE READING Creamy Prosciutto Chicken 1 min read
Eggplant, Pesto and Bocconcini Stacks
This dish makes a lovely light entrée or side dish.
Haloumi Lamb Cutlets with Roast Capsicum in Cos Leaves
Dress up lamb cutlets with haloumi and salad.