- Main Courses ·
Classic Ham and Gruyere Quiche
When quiches are home baked with buttery puff pastry, good ham, cream and tasty Gruyere cheese, there is nothing better.
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Pies and Tarts
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- Main Courses ·
Salami, Ricotta and Olive Jalousie Pastry
This savoury puff pastry is filled with creamy ricotta and the pizza-like flavours of salami, olives, capsicum and basil.
- Desserts ·
Deep Dish Apple Blueberry Pie
There's nothing like a home made pie and this one is piled high with fruit in a golden crust.
- Desserts ·
Apple Raspberry Crumble
This is the ultimate comfort food dessert for a cold Winter's evening, and mine contains a burst of raspberries that reminds me of warmer days!
- Cakes ·
Anzac Apricot Cheesecake Tart
This my revisited version of the 1980s classic Apricot Nectar Cheesecake from the Australian Women's Weekly, with the addition of Anzac biscuits and toasted almonds to bring it into the new century. The recipe makes either a long rectangular tart…
- Cakes ·
Gingernut Apricot Nectar Cheesecake Tart
This my revisited version of the 1980s classic Apricot Nectar Cheesecake from the Australian Women's Weekly, with the addition of gingernut biscuits and toasted almonds to bring it into the new century. The recipe makes either a long rectangular tart…