Next week is definitely going to be a little bit French…
Not only is it Bastille Day on the 14th but we will be having our very own French celebration when the wonderful Gabriel Gaté drops in to our Cook-Along on Thursday.
Just think…a délicieux French dinner of French Style Roast Chicken, Gruyere Cauliflower au Gratin and Salade Verte with Gabriel’s secret Vinaigrette. All matched with Cornelius wine from Scotchmans Hill.
Collect your ingredients and…
Zoom into my kitchen to cook with us on:
Thursday 16th July 6pm AEST
Learn more about Gabriel Gaté here