Sides · Buttered Broad Beans and Asparagus A fresh dish of greens that is great to make in Spring when broad beans and asparagus are at their peak.
Main Courses · Stuffed Christmas Capsicums with Fennel and Feta A great vegetarian dish with a festive flair.
Sides · Braised Okra with Capsicum and Cumin A Greek-style slow cooked vegetable dish. Be sure to soak the okra in vinegar and salt beforehand to reduce its gooey texture.
Salads · Roast Pumpkin Couscous with Basil and Feta A delicious meat-free meal with the goodness of roasted veggies, fresh basil and creamy feta.