- Biscuits ·
Macadamia and Rosemary Anzac Biscuits
The traditional Aussie Anzac biscuit made with a few other great Australian flavours - macadamia nuts and rosemary (for remembrance!).
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- Biscuits ·
Christmas Biscotti
The colours of Christmas shine in these crisp biscotti that will look beautiful in the cookie jar or as edible gifts.
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Yiayia Naomi’s Melomacarona
This recipe from my Yiayia was handed down to me by my aunt and cousin who are really the specialist Melomacarona makers!
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Little Almond Biscuits with Lemon Curd Filling
Sweet little almond bikkies sandwiched together with a tangy lemon curd.
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Obama Cookies
I first baked these cookies while I was up in the wee hours watching the inauguration of Obama live many years ago and, with the assortment of oddments I threw in, they seemed to match the Yes We Can mood of the times.
So they came to be known as Obama Cookies in my house.
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Cannoli with Two Fillings – Choc Hazelnut & Orange Pistachio
Two delicious ricotta based fillings to pipe into storebought cannoli shells.
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Chocolate Heart Cookies
Crisp chocolatey biscuits that are just waiting to be inscribed for someone you love!
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Orange Almond Biscuits
Crunchy almond biscuits you can whip up in a flash.
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Italian Cornetti Biscuits
These delightful little Italian biscuits are worth the effort to make them.
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Butterscotch Scrolls
Whip up a batch of butterscotch scrolls for morning or afternoon tea!
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Choc Hazelnut Crescents
2 ingredients, 10 minutes to make and 10 minutes to bake...what's not to love?
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Gingerbread
A quick mix gingerbread that can be shaped as you fancy.
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Speedy Peanut Cookies
Get your cookie fix fast! You will want to make a double batch...
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Butterscotch Almond Slice
This nutty, buttery, honeyed slice is a family favourite and will be gone before you know it...
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Nutella Mezza Lune (Sweet Ravioli)
The recipe for these little biscuity half-mooon turnovers comes from my Italian friend Solé who was visiting from Rome. You won't be able to stop at one!
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Triple Chocolate Chip Cookies
Chocolate chip cookies are always a winner but when you make them with milk, white and dark chocolate, well, they are irresistible.
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Sugared Pine Nut and Orange Biscuits
Orange scented biscuits with mellow flavour and the crunch of pine nuts, perfect with a cup of tea or coffee.
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