A retro favourite, the ol’ Prawn Cocktail, gets a fresh new look!
Type: Seafood
Grilled Calamari and Cannellini Beans with Dill Gremolata
Tender calamari rings and atop a fresh salad of beans and greens sprinkled with an aromatic gremolata of dill, garlic and lemon rind.
Lime Coconut Fish with Prawns
Thai-style seafood in a creamy coconut and zesty lime sauce.
A Pot of Pipis, Clams or Vongole
Roll up your sleeves and get stuck into a bowl of these tasty little seafood morsels.
Calamari and Rocket Salad with Dill Gremolata
Tender calamari rings atop a fresh salad sprinkled with an aromatic gremolata of dill, garlic and lemon rind.
Sesame Fish with Soy Butter, Asian Greens and Crispy Rice Cakes
Sesame crusted fish on stir fried greens with a salty soy butter sauce and crispy rice cake on the side is full of contrasting flavours and textures.