03/01/2021

Oysters Americano with Campari, Vermouth and Bacon

Plump fresh oysters with a dressing inspired by the Americano cocktail are a sophisticated starter.

Makes:

2 dozen

Prep Time: 15 minutes

Download Recipe PDF

Ingredients

2 slices smoked streaky bacon, diced
2 dozen oysters
AMERICANO DRESSING
1 tablespoon Campari
1 tablespoon red Vermouth
1 tablespoon fresh orange juice

Method

Dry fry bacon in a non-stick pan on medium heat for 10 minutes until fat is rendered and bacon is crisp. Drain on absorbent paper. Shake all ingredients for dressing together in a jar. Serve oysters with a drizzle of dressing and sprinkle of bacon.

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