A great way to get your greens!
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Roasted tomatoes and warm olives give this pan fried snapper a Mediterranean flavour.
Category : Main Courses
Tender slices of warm chicken fillet tossed with a gorgeous green salad of cos, rocket and mint with the crunch of green apple.
Category : Main Courses, Salads
This is so much more than a chicken salad, particularly if you cook and carve the chicken and serve the warm slices on top of the fresh sala …
Category : Main Courses, Salads
Tender calamari rings and atop a fresh salad of beans and greens sprinkled with an aromatic gremolata of dill, garlic and lemon rind.
Category : Main Courses, Salads
Quickly pan seared camembert gets all oozy and is delicious served with cranberry jelly.
Category : Cheese Platters, Entrees, Savouries, Snacks
Roll up your sleeves and get stuck into a bowl of these tasty little seafood morsels.
Category : Entrees, Main Courses
Rare slices of lamb and chargrilled haloumi over a fresh salad of rocket, fennel and radish with a lemony dressing.
Category : Main Courses, Salads
Tender calamari rings atop a fresh salad sprinkled with an aromatic gremolata of dill, garlic and lemon rind.
Category : Main Courses, Salads
This is a dish that oozes umami, bringing out the best in everyday chicken chops.
Category : Main Courses
A marriage made in heaven – silky chocolate mousse over coffee soaked sponge fingers, dolloped with cream, Tiramisu-style.
Category : Desserts
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